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Apple-Lime-Peanut Slaw

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  • Level: Easy
  • Total: 20 min
  • Prep: 20 min
  • Yield: 4 to 6 servings
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4 teaspoons honey

4 limes, juiced

1 teaspoon ground cumin

1/4 teaspoon garam masala

Extra-virgin olive oil

Kosher salt and freshly ground black pepper

1 small head green cabbage, finely shredded

2 Granny Smith apples, cored and sliced into thin matchsticks

1/4 cup roasted peanuts


  1. Whisk the honey, lime juice and spices together in a small bowl. Slowly whisk in enough extra-virgin olive oil to emulsify the dressing. Season with salt and pepper, to taste.
  2. Combine the cabbage, apples and peanuts in a large serving bowl. Add the dressing and toss well. Serve.