Photo: Broccoli Casserole Recipe
Ingredients
- 1/2 cup mayonnaise
- 1/2 cup plain yogurt
- 1 1/4 cup shredded sharp cheddar cheese
- 1/3 cup blue cheese dressing
- 2 eggs
- 1/2 teaspoon salt
- 1 1/2 teaspoon fresh ground black pepper
- Flavor Pack from Ramen
- 6 cups broccoli, peeled stems and heads, chopped and blanched in salted water
- 12 ounces sliced mushrooms, Sauteed in 1 tablespoon butter
- 1 package chicken flavored Ramen noodles, broken up
Directions
Preheat oven to 350 degrees F.
In a bowl combine mayonnaise, yogurt, cheddar cheese, blue cheese dressing, eggs, salt, pepper, and flavor pack from noodles. In a separate bowl combine broccoli, mushrooms, and broken noodles then toss together wet mixture and vegetables to evenly coat. Place in an 8 by 8-inch baking dish that has been sprayed with non- stick cooking spray and cook for 45 minutes covered. Then remove cover and bake for additional 15 minutes to brown. Cool for 15 minutes before serving.
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By Dana's Delectibles
Vermont
on January 26, 2012
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Followed the recipe to a "T" except for the part about sauteeing the mushrooms - didn't see the instructions until I mixed them in - and adding bite-sized pieces from two ham steak slices. WOW! What great flavor. This makes a wonderful all-in-one casserole. And lining the dish with non-stick aluminum foil, instead of oil, made clean-up a cinch. This is a keeper... and one I'll be serving frequently.
By yafah
on December 31, 2011
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I followed most of this recipe and added some of my own additions such as green onions to the mushrooms when I sauteed them. I also used sour cream in place of the yogurt. The recipe was delicious. I intend to add diced chicken the next time I make it, which would make it truly a complete meal.
By duboser_4671430
Charleston, SC
on December 13, 2011
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Would not be the holidays without this recipe.
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