1 Video | Photo: Granola Recipe
Ingredients
- 3 cups rolled oats
- 1 cup slivered almonds
- 1 cup cashews
- 3/4 cup shredded sweet coconut
- 1/4 cup plus 2 tablespoons dark brown sugar
- 1/4 cup plus 2 tablespoons maple syrup
- 1/4 cup vegetable oil
- 3/4 teaspoon salt
- 1 cup raisins
Directions
Preheat oven to 250 degrees F.
In a large bowl, combine the oats, nuts, coconut, and brown sugar.
In a separate bowl, combine maple syrup, oil, and salt. Combine both mixtures and pour onto 2 sheet pans. Cook for 1 hour and 15 minutes, stirring every 15 minutes to achieve an even color.
Remove from oven and transfer into a large bowl. Add raisins and mix until evenly distributed.
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By vivianduque
Miami
on May 14, 2013
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Tasty? Amazing!!!! I didn't have cashews and maple syrup. Instead of maple syrup I used 1/2 molasses and 1/2 honey, and instead of vegetable oil, I used canola oil. I added cinnamon too. The time was exactly right (I hour 15 minutes. I used two baking sheets. I stirred three times during the baking. I added raisins (black and gold, dates and dried cranberries. My daughters loved this granola!!! It was delicious!!!!!!
By BonnSue
on May 07, 2013
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Very good. I sometimes use honey instead of maple syrup. I usually add walnuts with the almonds instead of cashews. I also mix dried cranberries in with the raisins.. Its great with many ways to improvise, depending on what you have on hand. It is great served as cereal with milk or with fruit & yogurt. My boyfriend likes to eat it like cookies, as a snack.
By bobsturney_12680221
indian wells, 43
on April 25, 2013
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Awesome! Followed the recipe exactly and it's so good. Next time might try adding dried cranberries, too!
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