Show: Good EatsEpisode: Another Man Food Show: Breakfast
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Heat a waffle iron to medium heat. Lay the bacon on the waffle iron and close lid. Cook for 2 1/2 minutes. Move the bacon pieces so the unseared areas now come in direct contact with the metal. Close the lid and cook for another 2 1/2 to 5 minutes, depending on desired crispness. Transfer the bacon to a paper towel lined plate. Reserve rendered fat for another use. Depending on bacon, you will have 1 to 3 tablespoons of fat.
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By HomeCookToo
Breinigsville, PA
on January 01, 2012
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Really not worth the effort to clean up. I'll got back to baking the bacon, or just frying it. I usually make home fries, so the hash browns where a nice change.
By Chef #733597
neosho, 65
on July 28, 2011
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great bacon! BAD CLEAN!!!! think pannini press best!! irealise most single men most likely do not have one, unless he loves to cook. i still like the oven best!!!! less work and purrfect every time!!! thanks Alton.
By bignick1980
Spokane, Wa
on February 22, 2011
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Waffle iron to cook bacon...Alton, you're the mad scientist of breakfast what a great idea! This, of course(as I do not own a Foreman grill will work great!
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