- 7 ounces dried fruit, approximately 3 cups
- 5 ounces mixed nuts, approximately 1 cup
- 3 1/2 ounces granola, approximately 1 cup
DirectionsWatch how to make this recipe
Cook's Note: Fruit dried at home should be pliable, but not sticky and you should not be able to squeeze moisture from it. If the mixture becomes soft overnight, your fruit is not dry enough.
Recipe courtesy of Alton Brown, 2007