Cranberry Clementine Sauce

Total Time:
40 min
Prep:
5 min
Cook:
35 min

Yield:
4 cups
Level:
Easy

Ingredients
  • 1 (12-ounce) bag fresh cranberries
  • 6 clementines, peeled and sectioned
  • 1/2 cup orange juice
  • 1/2 cup cranberry juice
  • 3/4 cup sugar
  • 1 cinnamon stick
  • 1 star anise
  • 1 cup dried cranberries
Directions
Watch how to make this recipe.
  • In a small saucepan combine fresh cranberries, clementines, orange and cranberry juices, sugar, cinnamon stick, and star anise. Bring to a boil and reduce to a simmer. Simmer for 20 minutes. Add the dried cranberries and simmer for 10 to 15 more minutes, or until the sauce has thickened. Eat warm or at room temp.

  • Very berry!!

  • November - Why We Love: Cranberries


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    Cranberry Sauce

    Recipe courtesy of Alton Brown