Ingredients
- 1 cup peeled, seeded, and diced tomatoes
- 1/4 cup chopped fresh cilantro leaves
- 2 teaspoons olive oil
- 1 teaspoon chopped garlic
- 1 teaspoon red wine vinegar
- 1 jalapeno, finely chopped
- 1 scallion, finely chopped
- Salt and black pepper
Directions
Mix all the ingredients together in a bowl. Best if the salsa is made the same day it will be served.










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Very good recipe
Rated: 5 stars out of 5