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Grilled Provoleta

Recipe courtesy Michelle Bernstein

Show: BBQ with Bobby FlayEpisode: Smokin' Sides

Rated: 4 stars out of 5Rate itRead users' reviews (3)

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Times:

Prep
15 min
Inactive Prep
--
Cook
2 min
Total:
17 min
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Ingredients

  • 1/2 pound provolone, in 1 whole round slice
  • 2 tablespoons olive oil
  • 2 teaspoons dried oregano
  • 1 teaspoon red chili flakes
  • Bread slices
  • Chimichurri, recipe follows

Directions

Heat grill to 400 degrees F.

Drizzle cheese with a touch of olive oil. Place cheese on the grill for 45 seconds. Flip the cheese and grill for another 45 seconds. Transfer cheese to a small round baking dish. Sprinkle with oregano and crushed red pepper. Serve immediately, using small knives to spread the cheese mixture onto bread slices. Drizzle Chimichurri sauce over.

Chimichurri:

4 cloves garlic

1 tablespoon aji molido (Argentine ground pepper), or ground sweet pepper

1/2 cup chopped Italian parsley leaves

1 teaspoon red chili flakes

Pinch coarse sea salt

1/4 cup malt vinegar, or white vinegar

1 cup canola/olive oil blend

Place garlic, aji molido, parsley, chili flakes, and salt in the bowl of a food processor and puree until well ground. With the machine running, add vinegar and slowly pour in oil; process until emulsified. Transfer to a deep jar. The sauce can be kept, covered, for up to 3 months in the refrigerator.

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Read more Comments & Reviews (3)

Comments & Reviews

  • recipe Grilled Provoleta
    Anonymous 08-29-2005

    Flag

    In Italy, too!

    Rated: 5 stars out of 5
    In Italy, we also prepared 'Grilled Provolone'; also Mozzarella; but I prefer my bread grilled. Some people like to dip... their sandwich in egg, then grill it. In Italy, we call these 'Provolone OR Mozzarella en Carrozza'. Here in America, Italian Grilled Cheese sandwiches. I like to have Marinara sauce OR Italian Green Sauce (Salsa Verde) OR a Pesto sauce. Marinated Provolone OR Mozzarella is delicious served this way! These sandwiches can be prepared in a Panini press OR on a GF type of grill! Basil also can be used to season.Read more
  • recipe Grilled Provoleta
    cory i.h.b, FL 08-27-2005

    Flag

    great meal

    Rated: 3 stars out of 5
    it is a very simple thing make... it is a fun food and i enjoyed making it but i enjoyed eating it mre
  • recipe Grilled Provoleta
    Anonymous 03-10-2005

    Flag

    Grilled Provoleta

    Rated: 4 stars out of 5
    GREAT!
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