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Fried Alligator Nuggets

Bobby Flay

Recipe courtesy The Oyster House

Show: FoodNation With Bobby FlayEpisode: Everglades, Florida

Rated: 5 stars out of 5Rate itRead users' reviews (3)

  • Cook Time:

    3 min

  • Level:

    Easy

  • Yield:

    4 to 6 servings

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Times:

Prep
5 min
Inactive Prep
--
Cook
3 min
Total:
8 min
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Ingredients

  • 1/2 pound alligator meat, cut into 1/2-inch cubes
  • Fish batter, for coating (see *Cook's Note)
  • Cooking oil, for frying
  • Salt and freshly ground black pepper
  • Serving suggestions: various dipping sauces such as remoulade, mustard, or cocktail

Directions

Fill a deep pot halfway full with oil. Heat to 360 degrees F. Coat the alligator meat with the fish batter. Fry for 2 to 3 minutes, until gator floats in oil. Remove and add salt and pepper to taste. Serve as an appetizer with remoulade sauce, mustard sauce, or cocktail sauce for dipping.

* Cook's Note: We prefer Golden Dip brand fish batter, but if store-bought batter is not available in your area you can substitute flour seasoned with salt and pepper.

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Read more Comments & Reviews (3)

Comments & Reviews

  • recipe Fried Alligator Nuggets
    Joanna Sarasota, FL 06-06-2007

    Flag

    Love gator

    Rated: 5 stars out of 5
    Im from South Florida and have grown up on gator, I love it any way its cooked and Bobby's way is no exception. Great job!
  • recipe Fried Alligator Nuggets
    Basil South Charleston, WV 06-10-2005

    Flag

    great!

    Rated: 5 stars out of 5
    suprised to find alliagator filets at my local Wal-Mart. Used Golden Dipt Cajun Fish batter.
  • recipe Fried Alligator Nuggets
    PAT Ocala, FL 09-25-2004

    Flag

    Great

    Rated: 5 stars out of 5
    Loved this recipe, easy and delicious.
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