Hamburger with Double Cheddar Cheese, Grilled Vidalia Onion and Horseradish Mustard
Whisk mustard and horseradish together in a small bowl.Grilled Vidalia Onions:
Brush olive oil on both sides of the onions and season with salt and pepper. Grill the onion slices for 3 to 4 minutes on each side until golden brown.
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