Grilled Chicken Tenders

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5 pounds chicken tenders

5 cups fresh orange juice

1 cup fresh lemon juice

1 cup avocado oil

1 cup Worcestershire sauce

1/2 cup mayonnaise

1/4 cup plus 1 tablespoon Hungarian paprika

1/4 cup plus 1 tablespoon smoked paprika

1/4 cup plus 1 tablespoon garlic powder

1/4 cup plus 1 tablespoon onion powder

1/4 cup yellow mustard

3 tablespoons mild chili powder

2 tablespoons coriander powder

2 tablespoons finely ground black pepper

5 teaspoons kosher salt

2 yellow onions, chopped

1/2 fresh green bell pepper, sliced

1/2 fresh jalapeño, diced with seeds