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Mom's Meatloaf

Recipe courtesy Charity Boyd of the South Side Soda Shop and Diner, Goshen, IN

Show: Diners, Drive-ins and DivesEpisode: Retro

Rated: 4 stars out of 5Rate itRead users' reviews (32)

  • Cook Time:

    1 hr 0 min

  • Level:

    Easy

  • Yield:

    4 servings

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Times:

Prep
15 min
Inactive Prep
--
Cook
1 hr 0 min
Total:
1 hr 15 min
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Ingredients

  • 1 teaspoon prepared horseradish
  • 1 teaspoon dry mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 pound ground beef, moistened
  • 1/2 onion, finely chopped
  • 1 egg
  • 2 teaspoons Worcestershire sauce
  • 1 cup bread crumbs
  • 1 cup ketchup

Directions

Preheat oven to 350 degrees F.

In a small bowl, mix together the horseradish, mustard, salt, and pepper. Set aside.

In large bowl, mix ground beef, onion, egg, and Worcestershire sauce. Add contents of small bowl and mix thoroughly. Add the bread crumbs and combine well.

Place mixture into a 1-pound loaf pan. Pour ketchup over top and place in oven.

Bake uncovered for 45 to 60 minutes.

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Read more Comments & Reviews (32)

Comments & Reviews

  • recipe Mom's Meatloaf
    Gregg Kansas City, MO 08-10-2009

    Flag

    Catering Winner

    Rated: 5 stars out of 5
    I have a catering company in Kansas City and made this for a tasting for a large company decision luncheon. It was a big... hit....as if it was my own grandmothers recepie. I love it. I have changed the ketchup to 2/3 ketchup and 1/3 siraachi to add some spice, but short of that, I love it the way it is. Great sandwiches for our food wagon as well....always a hit!Read more
  • recipe Mom's Meatloaf
    Kevin Atlanta, GA 07-15-2009

    Flag

    Kind of bland

    Rated: 3 stars out of 5
    I think this recipe is a great starting point for something better. As is, it's too much bread crumbs, ketchup, and not... enough horseradish. I'd half the ketchup and breadcrumbs, add at least 1 tbsp. horseradish, and add some other veggies (carrots or bell pepper?). I'll try this again, but not without some fairly big changes.Read more
  • recipe Mom's Meatloaf
    Alison Wakefield, MA 06-28-2009

    Flag

    Very Tasty!!

    Rated: 4 stars out of 5
    My boyfriend is a meatloaf lover, and his mom's is tough to beat. I decided to try this one as my very first crack at... meatloaf. It seemed simple for a newbie like me, and the reviews were pretty good. It was extremely easy to put together, and in 50 minutes was cooked perfectly. The loaf was very tasty! It even met the boyfriend's approval, and he's extremely picky! :-) We will be using it again. The only reason why I didn't rate it excellent is because I think it could have a teeny bit more flavor - maybe some extra Worchestershire and a little extra kick of horseradish... I also didn't use an entire cup of ketchup - just spread some over the top to coat it. Yum!Read more
  • recipe Mom's Meatloaf
    Jeanne Streetsboro, OH 03-09-2009

    Flag

    AMAZING!

    Rated: 5 stars out of 5
    We LOVE this meatloaf. I have tried numerous recipes for meatloaf and they all taste bland or like a roaster burger...not... this one!! My whole family loves this meal. You can serve it with any side, mashed, fries, veggies...anything. Super easy and Super delicious! Go Triple D!Read more
  • recipe Mom's Meatloaf
    Catherine Cape Coral, FL 03-06-2009

    Flag

    My picky 2 year old loved it!!

    Rated: 4 stars out of 5
    This was so easy to make, my very picky 2 year old and husband loved it. Great the next day also!
  • recipe Mom's Meatloaf
    Butch Canal Winchester, OH 01-25-2009

    Flag

    Our family loved it!

    Rated: 4 stars out of 5
    We thought it was delicious. I'm sure we'll make this one again. We might add a little bit more horseradish next time.
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