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Aromatic Noodles With Lime Peanut Sauce

Ellie Krieger

, 2005, Ellie Krieger, All rights reserved

Show: Healthy Appetite with Ellie Krieger Episode: Moveable Feasts

Rated: 5 stars out of 5Rate itRead users' reviews (88)

  • Cook Time:

    15 min

  • Level:

    Easy

  • Yield:

    6 servings (1 serving: 1c pasta, 1c veg., 2.5tbs sauce)

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Times:

Prep
30 min
Inactive Prep
--
Cook
15 min
Total:
45 min
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Ingredients

  • 3/4 pound spinach linguine or whole-wheat spaghetti
  • 2 cups (about 9 ounces) broccoli florets
  • 2 cups (about 6 ounces) snow peas, trimmed
  • 2 cups (about 6 ounces) sugar snap peas, trimmed
  • 1/2 cup natural creamy peanut butter
  • 1/4 cup low-sodium soy sauce
  • 1/4 cup water
  • 2 tablespoons rice vinegar
  • 2 tablespoons fresh lime juice
  • 1 scallion, cut into pieces
  • 3/4 inch fresh ginger, finely grated
  • 2 tablespoons brown sugar
  • 1/4 teaspoon red pepper flakes
  • 1/2 cup shelled unsalted peanuts

Directions

Cook the pasta in a large pot of water according to the directions on the package. Drain and rinse with cold water. While the pasta is cooking put the broccoli in a steamer basket over a large pot of boiling water and steam it for 3 minutes. Add the snow peas and sugar snap peas and steam for 2 minutes more.

Toast the peanuts in a dry pan over a medium heat until they become fragrant, about 3 minutes. Set them aside to cool. Make the sauce by pureeing the peanut butter, soy sauce, water, vinegar, lime juice, scallion, ginger, sugar and red pepper flakes in a food processor or blender until smooth.

Right before serving, toss the pasta with 3/4 cup of the peanut sauce. Divide into 6 serving bowls and top each serving with the vegetables. Drizzle the remaining sauce over the vegetables. Coarsely chop the peanuts, sprinkle them on top and serve.

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Read more Comments & Reviews (88)

Comments & Reviews

  • recipe Aromatic Noodles With Lime Peanut Sauce
    Nicole Chandler, AZ 10-21-2009

    Flag

    Awesome!!

    Rated: 5 stars out of 5
    This recipe was super easy to make, and very good, LOVED IT!!!
  • recipe Aromatic Noodles With Lime Peanut Sauce
    Stefanie Shelby Township, MI 09-13-2009

    Flag

    Inedible

    Rated: 1 stars out of 5
    I'm with the other reviewers who said they feel mislead by all the raving reviews. This recipe is great in theory, but the... sauce ruins it all. I just finished making it and am upset at wasting all that money on food that I had to throw away. Nothing I did seemed to save it. My boyfriend -- who tries and eats anything I make, even if he doesn't think it's that fantastic -- found this inedible and spit it right back out. I have to agree with his conclusion, and I can't seem to get the taste of rice vinegar and soy sauce out of my mouth. Those flavors were so prominent in the sauce. We ordered a pizza instead so we'll at least have SOMETHING edible for dinner.Read more
  • recipe Aromatic Noodles With Lime Peanut Sauce
    Linda Nashville, TN 08-17-2009

    Flag

    Disappointing Sauce!

    Rated: 3 stars out of 5
    The individual components of this dish are wonderful, but the sauce lacks character and flavor. I followed the recipe, but... would make quite a few adjustments if I made this dish again. Because I thought all green for the veggies would be bland and boring, I added sweet red bell pepper, which really helped with the visual appeal of the dish. That was the only change I made. The sauce, in my opinion, needs some ZOW. Up the ginger, lime, scallion, and heat for starters. Also, I expected more of an Asian peanut sauce, which this was not. I may try it again, but I'm looking for a GREAT peanut sauce so I may need to look elsewhere.Read more
  • recipe Aromatic Noodles With Lime Peanut Sauce
    Colleen Atlanta, GA 08-03-2009

    Flag

    Great Recipe with a little tweaking

    Rated: 5 stars out of 5
    I love this recipe. I probably make it once a week for lunch, but I tweak it slightly. I prefer to use garlic chile sauce... in place of red pepper flakes. I sometimes add 1/2 tsp of sesame oil and toasted sesame seeds in place of peanuts. Usually I'm too lazy to get out the food processor, so I just whisk together all of the ingredients for the sauce, minus the scallions, and then throw in chopped scallions with the pasta. I've also found that the sauce is still good without the lime. The lime really does add a little something extra, but sometimes I don't have that on hand while I generally have every other ingredient for the sauce in my cupboard or fridge at all times. The sauce also works great with chicken as a different spin on chicken salad.Read more
  • recipe Aromatic Noodles With Lime Peanut Sauce
    Renee N Las Vegas, NV 06-27-2009

    Flag

    Really nice tasting fresh sauce

    Rated: 5 stars out of 5
    I would definitely make and eat again. I tried this substutiting Oriental-style rice vermicelli for the wheat pasta and it... was awesome. My whole family loved it. Read more
  • recipe Aromatic Noodles With Lime Peanut Sauce
    Amanda Denton, TX 05-05-2009

    Flag

    Gross

    Rated: 1 stars out of 5
    I love spicy lime peanut Thai noodles. I followed the recipe exactly. It was disgusting. Not enough spice. Not enough lime.... Not enough dressing. Just peanut butter noodles. All green. Not enough color. Gross.Read more
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Nutrition Facts

Nutritional Analysis
Per Serving
 
Calories
451
 
Total Fat
19 grams
 
Saturated Fat
3 grams
 
Protein
20 grams
 
Carbohydrates
57 grams
 
Fiber
8 grams