Mango Lassi

Recipe categories: Mango,
more
- Cuisine : Indian
- Technique : Puree
- Drinks : Smoothie
- Season : Spring , Summer

recipe
ratings & reviews(18)

Photo: Mango Lassi Recipe

Rated 5 stars out of 5

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Total Time:: 10 min
Prep: 10 min

Yield:: 4 servings (about 1 cup each)

Level:: Easy

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Ingredients

2 ripe, sweet mangos
1 1/2 cup plain nonfat yogurt
2 tablespoons honey
2 cups ice (1 tray of ice)

Directions

Peel and dice the mango and puree in the blender. Add the rest of the ingredients and puree until the ice is crushed and the drink is frothy. Serve in tall glasses with additional ice, if desired.

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Read all 18 reviews

By chef97

on August 22, 2012
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I think this recipe is very nice and refreshing, good on hot summer days. I added a little sour cream which gave the drink a nice creamy texture.

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By edithloc

puerto vallarta, CA

on August 21, 2011
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add to this a bunch of mint leaves and taste so much better!!

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By I LUV PASTA

New Jersey

on July 09, 2011
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Cool, delicious, tropical and refreshing. I've made this a couple times now. I often get ripened mangoes at my supermarket reduced price for quick sale and always end up with all these extra ones about to go bad. This is a great way to use them up and it's absolutely delicious. I also add about a quarter cup of sugar to give it a little more sweetness. YUM.

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