Edamame Hummus

From Food Network Kitchens

Rated: 5 stars out of 5Rate itRead users' reviews (14)

RECIPE
COMMENTS & REVIEWS(14)

Cook Time:
5 min
Level:
Easy
Yield:
1 1/4 cup

Times:

Prep: 15 min
Inactive Prep: --
Cook: 5 min
Total:: 20 min

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Ingredients

1/2 pound frozen shelled edamame (green soy beans), about 1 1/2 cups
1/4 cup tahini
1/4 cup water
1/2 teaspoon freshly grated lemon zest
1 lemon (about 3 tablespoons), juiced
1 clove garlic, smashed
3/4 teaspooon kosher salt
1/2 teaspoon ground cumin
1/4 teaspoon ground coriander
3 tablespoons extra-virgin olive oil
1 tablespoon chopped fresh flat-leaf parsley
Suggested serving: Sliced cucumbers, celery, and olives

Directions

Boil the beans in salted water for 4 to 5 minutes, or microwave, covered, for 2 to 3 minutes.

In a food processor, puree the edamame, tahini, water, lemon zest and juice, garlic, salt, cumin, and coriander until smooth. With the motor running, slowly drizzle in 2 tablespoons of the olive oil and mix until absorbed.

Transfer to a small bowl, stir in the parsley and drizzle with remaining oil. Serve with the suggested vegetables, or refrigerate, covered, up to 1 day.

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Comments & Reviews

recipe Edamame Hummus
Annie Milpitas, CA 10-16-2009
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Simple, Fresh and Clean
Rated: 5 stars out of 5

Make recipe as described, Serve thin slices of Focacio bread, Great!
recipe Edamame Hummus
Chris Orlando, FL 06-23-2009
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A Good Way to Enjoy Edamame
Rated: 4 stars out of 5

Hummus is a favorite of just about every party. This one wasn't too different than your standard hummus, so to increase the... "Asian element" and make it stand out, I added a teaspoon of soy sauce and wasabi paste, and instead of parsley I threw a few leaves of cilantro in the food pro before mixing. Dressed it up a little bit. Give it a try.Read more
recipe Edamame Hummus
Valorie Oklahoma City, OK 10-15-2008
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A FAVOR FOR A FRIEND
Rated: 5 stars out of 5

A friend of mine had asked me if I could make her some EDAMAME HUMMUS. No problem, thinking this isn't for me. I could... barely give it to her, it was GREAT! Will make agian, but this time not to share! Read more
recipe Edamame Hummus
Anonymous 04-03-2008
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Awesome
Rated: 5 stars out of 5

I have tried it so many times. It is delicious and healthy. I usually add a little more lemon juice. Great for parties
recipe Edamame Hummus
Anonymous 02-13-2008
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Completely yummy!!
Rated: 5 stars out of 5

I made this for a recent gathering of friends, and should have doubled the recipe--it was GONE before everyone even got... there. Even the guests who aren't very fond of hummus raved about the wonderful flavor! Two points: make sure that you have a strong blender, and be careful that you don't drop lemon pips into it (whoops!!)Read more
recipe Edamame Hummus
Anonymous 06-18-2007
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interesting
Rated: 4 stars out of 5

really good flavor. nice change from original hummus.