Grilled Scallions

Total Time:
8 min
Prep:
5 min
Cook:
3 min

Yield:
2 servings
Level:
Easy

NUTRITION INFO
Ingredients
  • 1 bunch scallions, root ends trimmed
  • 2 tablespoons olive oil
  • 1/4 teaspoons kosher salt
  • Freshly ground black pepper
Directions

Prepare an outdoor grill to medium high heat. Brush the scallions with olive oil. Lay the scallions on the grill until you see distinct grill marks, about 2 minutes. Turn the scallions over and cook about 1 minute more. Transfer to 2 plates and serve warm.

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