Recipe courtesy Scott Brasington
Show: Food Network SpecialsEpisode: Surf n' Turf
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Blend chipotle peppers into a thick, moist paste. Mix the paste with adobo sauce, to taste. Stir in remaining ingredients until blended. Use in burritos and tacos.
A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens have not tested this recipe and therefore cannot make representation as to the results.
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By Veggies4me
Gilbert, AZ
on January 07, 2011
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This was great....although I did put 3 canned chipotle peppers in with whatever adobo sauce was on them. It was quite spicy, but it tasted great with the southwestern zucchini and corn fritters dipped into it. I will definitely use it with other things...fajitas, tacos, etc.
By kweigand
on December 11, 2010
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Love it! What else can I use this on? I've done fish tacos, chicken tacos.
By beckythebarber
Cookeville, TN
on August 13, 2010
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I had equal parts of sour cream and mayo I wanted to use up. Just add the chipotle and sauce. BAM! This is sooooooo good. I put it on all my sandwiches now and even in an omlette!
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