Recipe courtesy of Sunny Anderson
Episode: Bistro Night In
Save Recipe Print
Total:
1 hr 15 min
Prep:
15 min
Cook:
1 hr
Yield:
4 servings
Level:
Easy
Total:
1 hr 15 min
Prep:
15 min
Cook:
1 hr
Yield:
4 servings
Level:
Easy

Ingredients

Herbed Sour Cream:

Directions

Watch how to make this recipe.

Preheat oven to 400 degrees F.

Using a wooden spoon as a cradle, place each potato in the spoon and make several parallel slits into each potato top making sure not to slice completely through. Place 3 garlic slices between slits at the crown of each potato. Toss in a medium bowl with butter and olive oil. Place on a baking sheet and sprinkle generously with salt and pepper. Bake until tops are crispy and potatoes are cooked through, about 1 hour. Transfer to a platter and top with Herbed Sour Cream.

Herbed Sour Cream:

Combine ingredients in a small bowl. Season, to taste, and refrigerate until use.

Trending Videos 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Creamy Mashed Potatoes

Recipe courtesy of Ree Drummond

Glazed Sweet Potatoes

Recipe courtesy of The Neelys

Roasted Potatoes, Carrots, Parsnips and Brussels Sprouts

Recipe courtesy of Giada De Laurentiis

Shrimp with Garlic Sauce

Recipe courtesy of Brian Boitano

Herbed Garlic Bread

Recipe courtesy of Tyler Florence

Mashed Potatoes

Recipe courtesy of Food Network Kitchen

Roast Chicken with Potatoes and Vegetables

Recipe courtesy of Marc Murphy

Yukon Gold Potatoes: Jacques Pepin Style

Recipe courtesy of Rachael Ray

Mini Twice-Baked Potatoes

Recipe courtesy of Giada De Laurentiis

Browse Reviews By Keyword