Recipe courtesy of Scott Brasington

Da Kine Diego's Shaka Salsa

  • Level: Easy
  • Total: 50 min
  • Prep: 20 min
  • Inactive: 30 min
  • Yield: 4 servings
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Ingredients

4 to 6 plum tomatoes, diced

1/4 cup diced onion

2 tablespoons freshly squeezed lime juice

1 tablespoon chopped fresh cilantro leaves

1 tablespoon seeded and minced jalapeno

1 tablespoon kosher salt

Directions

  1. In a large bowl, fold the ingredients gently together until they are mixed. Let stand for 30 minutes and then serve.

Salsa

Salsa for Canning

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