3 (28-ounce) cans whole peeled tomatoes
1 (3 1/2-ounce) can green chiles, diced
3 cloves garlic, minced
1 yellow onion, diced
2 teaspoons Susie Q's Santa Maria Seasoning, recipe follows
2 to 3 drops hot sauce (recommended: Tabasco sauce)
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
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