Ingredients
Wrap:
- 4 large flour or corn tortillas
- 4 ounces Jalapeno Cream Cheese, recipe follows
- 8 ounces Romaine lettuce, shredded
- 8 ounces tomatoes, seeded and diced
- 4 ounces red onions, diced
- 16 ounces smoked turkey, julienned
- 8 ounces avocado spread (such as guacamole)
Jalapeno Cream Cheese:
- 1 1/2 jalapeno peppers, seeded and minced
- 8 ounces cream cheese, softened
- 2 1/2 teaspoons ground black pepper
- 1/4 teaspoon salt
Directions
Lay tortilla out flat. Spread the cream cheese on the tortilla. Sprinkle lettuce, tomatoes, and onions in the center of the tortilla. Place the turkey all over. Top with avocado spread. Roll burrito style, making sure the ends are tucked in. Slice in half on the bias and serve.
Jalapeno Cream Cheese: Mix the jalapenoes into the cream cheese. Season with salt and pepper. Refrigerate until needed.
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By ea5ilyamu5ed5_1...
Chula Vista, CA
on April 04, 2009
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I am eating it now as I type. Sort of. It's next to me and it's delicious! I made mine with a cilantro and jalapeno tortilla and used chunks of avocado instead of guacamole. I'm making this for my boyfriend later when he gets home and i'm sure i'll be eating it for days to come until I run out of the cream cheese. Delicious! Make it!
By nancymwhyte_111...
Charlotte, NC
on February 23, 2009
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I like this wrap a lot. It's creamy, chucky, tasty. Don't let the amount of black pepper scare you, it's not too much. Next time I will add corn and black beans , and perhaps a dash of salsa...or maybe a diced polbano pepper with a smidgen of adobe sauce to the the cream cheese mixture.
By noordinarymaid_...
Monroe, LA
on June 04, 2007
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This recipe can go with any part of the chicken.Its very quik and easy.I will cook this dish often,everyone loved it.Soo much flavor!!
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