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Bruschetta with Ricotta and Marmalade Recipe

Bruschetta with Ricotta and Marmalade

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Picture of Bruschetta with Ricotta and Marmalade Recipe Photo: Bruschetta with Ricotta and Marmalade Recipe
Rated 5 stars out of 5
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Total Time:
13 min
Prep
5 min
Cook
8 min
Yield:
4 to 6 servings
Level:
Easy
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Ingredients

  • 12 slices (1/2-inch-thick) ciabatta or other rustic white bread
  • 15 ounces ricotta cheese
  • 3/4 cup orange marmalade

Directions

Heat a grill pan over medium-high heat. Grill the bread until golden brown, about 4 minutes per side. Spread 2 tablespoons of ricotta over each piece of toast. Spoon 1 tablespoon of marmalade over the ricotta, and serve.

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