Lemon Raspberry Fizz

Total Time:
5 min
Prep:
5 min

Yield:
2 servings
Level:
Easy

Ingredients
  • 1 cup Champagne or sparkling water
  • 1/4 cup limoncello liqueur
  • Crushed ice
  • 2 tablespoons fresh raspberries or frozen raspberries, thawed
Directions

In a small pitcher, combine the Champagne and limoncello. Place a spoonful of crushed ice into each of 2 Champagne glasses and top with raspberries. Pour the Champagne mixture over the ice and raspberries. Serve immediately.


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    This recipe is featured in:

    Valentine's Day