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Popcorn with Parmesan and Pecorino

Giada De Laurentiis

Recipe courtesy Giada De Laurentiis

Show: Everyday ItalianEpisode: Giada's Drive-In

Rated: 5 stars out of 5Rate itRead users' reviews (10)

Picture of Popcorn with Parmesan and Pecorino Recipe

Photo: Popcorn with Parmesan and Pecorino

  • Cook Time:

    5 min

  • Level:

    Easy

  • Yield:

    4 to 6 servings; about 8 cups

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Times:

Prep
5 min
Inactive Prep
--
Cook
5 min
Total:
10 min
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Ingredients

  • 1/2 cup popcorn kernels
  • 4 tablespoons butter, melted
  • 1/4 cup grated Parmesan
  • 1/4 cup grated Pecorino Romano

Directions

Pop the popcorn using a large, heavy pot with a tight-fitting lid or a popcorn maker.

Coat the bottom of the pot with vegetable oil and heat over low heat. Drop in 1 kernel of corn and when it pops add the remaining corn, cover and shake pan. Continue to shake pan until all the corn has popped, being careful not to burn.

Place the popped popcorn in a large bowl. Drizzle with the melted butter and sprinkle with the cheeses. Toss gently to combine and serve immediately.

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Read more Comments & Reviews (10)

Comments & Reviews

  • recipe Popcorn with Parmesan and Pecorino
    Peter Edmonton, KY 08-20-2009

    Flag

    Waste of good cheese!

    Rated: 2 stars out of 5
    Waste of good cheese!
  • recipe Popcorn with Parmesan and Pecorino
    Shannon Brier, WA 01-09-2009

    Flag

    So good!

    Rated: 5 stars out of 5
    Love the cheesy flavor. A nice change!
  • recipe Popcorn with Parmesan and Pecorino
    Vicki Fredonia, WI 01-08-2009

    Flag

    The Best popcorn ever that i have tasted.

    Rated: 5 stars out of 5
    I thought this was really good and flavor and very easy recipes. I will be making this receipe again really soon. I made it... last night for a snack i love popcorn this really puts a new twist on popcorn i will be passing this receipe on to family and friends to try. Vicki Risse From Fredonia WIRead more
  • recipe Popcorn with Parmesan and Pecorino
    Alicia Allison Park, PA 10-30-2008

    Flag

    Great flavor

    Rated: 5 stars out of 5
    My husband and I really liked the flavor of this popcorn. Low heat didn't work for me though; I had to turn it up to medium... to medium-high to get the kernels to pop. We'll make this again!Read more
  • recipe Popcorn with Parmesan and Pecorino
    Sabrina Manchester, NH 01-25-2007

    Flag

    SO Yummy

    Rated: 5 stars out of 5
    I made a recipe very similar to this ith my sorority sisters all teh time! Just regular bagged popped popcorn and add... Parmesan cheese. The prep is a sinch and you dont need to buy fancy ingredients if you hink you'd waste them! GREAT RECIPE!!! :-)Read more
  • recipe Popcorn with Parmesan and Pecorino
    yvonne airmont, NY 01-22-2007

    Flag

    gourmet indeed!

    Rated: 5 stars out of 5
    tried this recipe because I was just plain tired of just plain popcorn. the taste is great, and it has quickly become a... movie night staple for my husband and I. I use my air popper, then drizzle butter and shake cheese. (if you really ove cheese try CELLO brand cheese mix, it's a great combo of parmesan, asiago and pecorino).Read more
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