Parmesan Crisps

  • Level: Easy
  • Total: 10 min
  • Active: 5 min
  • Yield: 8 to 10 crisps
Save Recipe

Ingredients

1/2 cup grated Parmesan

Directions

  1. Preheat oven to 400 degrees F. 
  2. Pour a heaping tablespoon of Parmesan onto a silicone or parchment lined baking sheet and lightly pat down. A silicone baking sheet is highly recommended. Repeat with the remaining cheese, spacing the spoonfuls about a 1/2 inch apart. 
  3. Bake for 3 to 5 minutes or until golden and crisp. Cool.

Parmesan Crisps

Zucchini Parmesan Crisps

Parmesan Chicken

Easy Parmesan "Risotto"

Sausage Parmesan Palmiers

Parmesan-Crusted Pork Chops

Mustard-Parmesan Whole Roasted Cauliflower

Slow-Roasted Filet of Beef and Basil Parmesan Mayonnaise