Everyday Italian

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Pancetta Turkey Meatloaf

Giada gives an Italian twist to a classic American comfort food: meatloaf.

Behind the Scenes with Giada 13 Videos

Giada De Laurentiis shares a day at the market, an in-depth look at her show's food styling, a list of her favorite things and more.
Season 1, Episode 6

Holiday Side Dishes

The highlights of any holiday gathering are often the side dishes that allow you indulge in a variety of delicious flavors. Giada prepares some of her family favorites with her Aunt Raffy.

Thursday
Nov 22
12pm | 11c
Season 1, Episode 5

Italian Thanksgiving

Giada and her family love to celebrate Thanksgiving, but they've put Italian twists on the American favorites. From Butternut Squash Lasagna, to Roast Turkey with Herbs de Provence and Citrus, to a stuffing made with ciabatta bread, chestnuts and pancetta.

Thursday
Nov 22
12:30pm | 11:30c

About the Show

Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. In Everyday Italian, Chef Giada De Laurentiis shares updated versions of the homey recipes she grew up with in her Italian family. She'll show you easy dishes that are perfect for every occasion: a weeknight meal, entertaining a crowd or a cozy dinner for two. Buon appetito!

About the Host

Giada De Laurentiis

Giada never has a dull moment, between sharing Italian-style recipes on Giada at Home and serving as a Food Network Star mentor and judge.

Most Popular Recipes

All Everyday Italian Recipes

Beet and Goat Cheese Arugula Salad

Antipasti Platter

White Bean Dip with Pita Chips

Lemon Ricotta Cookies with Lemon Glaze

Mascarpone Cheesecake with Almond Crust

Panettone Bread Pudding with Amaretto Sauce

Crostini with Sun-Dried Tomato Jam

Tiramisu

Panettone Trifle

Holiday Biscotti

Parma-Style Carrot Cake

Prosciutto-Wrapped Scallops

Braciole

Apple and Walnut Torta

Chocolate Hazelnut Biscotti

Pancetta-Wrapped Pork Roast

Butternut Squash Lasagna

Chocolate Citrus Biscotti

Sweet Potato Gnocchi with Maple Cinnamon Sage Brown Butter

Cornbread Panzanella Salad

Brussels Sprouts with Pancetta

Holiday Salad

Prosciutto-Wrapped Crudite

Raffy's Turkey Sausage and Chestnut Stuffing

Sauteed Broccoli Rabe

Raspberry Pound Cake with Vin Santo Cream

Wicked Hot Chocolate Mousse