Ingredients

• 1 tablespoon canola oil
• 1 tablespoon minced garlic
• 1 tablespoon minced ginger
• 1 pound top sirloin, slightly frozen, then cut into 1/4-inch slices, cut against the grain
• 2 carrots, peeled and cut on the bias into 1/4-inch pieces, approximately 1 cup
• 3 celery stalks, cut on the bias into 1/4-inch pieces, approximately 1 cup
• 1 red bell pepper, cut into 1/2-inch strips, approximately 1 cup
• 1 red onion, cut into 1/4-inch pieces, approximately 1 cup
• 1/4 cup sake
• 3 tablespoons soy sauce
• 1 tablespoon hoisin sauce
• Cornstarch slurry (mix 1/2 teaspoon cornstarch with 1/2 teaspoon water)
• 1 cup bean sprouts
• 1/4 teaspoon sesame oil
• 1 package Hawaiian sweet dinner rolls (12 to 16 rolls)
• 1/2 bunch green onions, julienned for garnish

Directions