Recipe courtesy of Guy Fieri
Episode: Mojito Chicken
Save Recipe Print
Yucca Fries
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
4 to 6 servings
Level:
Easy
Total:
25 min
Prep:
15 min
Cook:
10 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

In medium Dutch oven heat oil to 350 degrees F.

Place all spices in mixing bowl, and combine thoroughly.

Peel yucca tubes with heavy-duty vegetable peeler until bark is completely removed. Cut yucca into strips: 1/4-inch wide, 4 inches long. Add yucca into oil and fry until golden brown. With a slotted spoon remove the yucca from the oil and drain on paper towels.

Season hot yucca fries with spice mixture and lime zest and serve on a warm paper-towel-lined platter.

Trending Videos 4 Videos

Get the recipe

Sugar Cookies with Royal Icing 01:25

Get tips and ideas for decorating holiday cookies with icing.

IDEAS YOU'LL LOVE

Indian Curried Chili and Oven Fries

Recipe courtesy of Rachael Ray

Yucca Fries with Mojo Mayo

Recipe courtesy of Food Network Kitchen

Yucca Fries with Southwest Fry Seasoning

Recipe courtesy of Guy Fieri

Crispy Yucca Hash

Recipe courtesy of Guy Fieri

Gratin Yucca

Recipe courtesy of Erica Miller

Fried Yucca

Recipe courtesy of Curtis Aikens

Mashed Yucca

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Gratin Yucca

Recipe courtesy of Erica Miller

Yucca Buns (Pan de Yucca)

Recipe courtesy of Ingrid Hoffmann

Browse Reviews By Keyword