Ingredients
Batter:
- 1 1/2 cups blue cornmeal
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup sugar
- 2 cups buttermilk
- 4 eggs
- 1/3 cup melted butter, plus more for brushing
- Maple syrup, for serving
- Desired topping, for serving
Directions
How to make great pancakes and waffles.
There are a few simple rules to follow: always mix the dry ingredients first, cornmeal, flour, baking powder, baking soda, salt and sugar. Mix the wet ingredients separately, buttermilk, eggs and melted butter, then fold into dry.
Do not over mix the batter, or your pancakes and waffles will be tough. Mix until the ingredients are just barely combined.
Preheat your waffle iron and brush with butter, add batter and cook according to manufacturer's directions.
Top with butter and maple syrup and serve with your favorite topping. We like sliced bananas or strawberries.
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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By pcraine2
on May 04, 2013
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I've made this recipe twice...once without and once with Blue Cornmeal...had trouble finding it...it was good both ways...and the Blue cornmeal makes a big difference....it's a super recipe...and is great with spicy chicken tenders. The 3 way flavor combo is awesome...buffalo chicken, maple syrup and the corn waffle...
this will be a frequent go to recipe...Yum!
By Joe/Barbara
on August 25, 2012
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Unfortunately we did not have the Blue Waffles, however we started our morning meal with the Breakfast Burrito that had a great Southwestern flare look and taste. We also shared the the Lemon Ricotta Pancakes that had a unique taste not found anywhwere else. The hint of lemon, and the ricotta mixed in the batter gave that very special taste that was delicious. We also sampled the Raspberry French Toast, and it was superb. Don't go to Santa Fe without having breakfast here. Sample as much as you can, you will not be disappointed.
By schoolcb_12918187
bedford, 83
on June 07, 2010
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These sounded really good, and the ratings were 5 stars so I gave them a try, everyone in the house thought they were ok, but not worthy of 4 or even 5 stars.
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