Recipe Courtesy of Cathy Lowe
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Insert cloves into center of orange slices. Combine all ingredients in a large pot and bring to a simmer. Serve warm
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By amandajstitt_29...
Lansing, MI
on October 07, 2005
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I made this for a fall bridal shower recently and it was a big hit and very easy. It would be great as a pre-Thanksgiving dinner drink.
By shoteki_1659559
kalona, IA
on December 24, 2004
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Just too much cider for me. I'll try it next time with only 2 cups of cider.
By jpchorney
Minneapolis, MN
on September 20, 2004
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My mom makes a similar drink in her crock-pot called Wassail (like, "here we go a wassail'ing" that is more delicious. You can take the prior ingredients but also add a teaspoon of bitters, and sugar to taste, and let it all simmer for an afternoon. The flavors need time to mesh -- really, somehow it transcends the ingredients much more the longer it cooks! They have the recipe in old Crock-pot Cookbooks but not my new one, alas.
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