Roasted Berries

Show: Barefoot ContessaEpisode: Oven Rules

Recipe categories: Blackberry, Strawberry, Raspberry, Blueberry, Sugar,
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- Who's Dining : For a Crowd

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ratings & reviews(22)

Photo: Roasted Berries Recipe

Rated 5 stars out of 5

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Total Time:: 30 min
Prep: 10 min
Cook: 20 min

Yield:: 8 servings

Level:: Easy

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Ingredients

1 pint fresh strawberries
2 half-pints fresh raspberries
2 half-pints fresh blueberries
2 half-pints fresh blackberries
1/4 cup sugar
Vanilla bean, split and seeds removed

Directions

Preheat the oven to 450 degrees F.

Place the strawberries, raspberries, blueberries and blackberries on a sheet pan and toss with the sugar and vanilla bean seeds. Roast in the oven for 20 minutes. Cool to room temperature before serving.

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Read all 22 reviews

By ctcadetmom

Mystic, Connecticut

on July 24, 2011
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Thanks Ina. It's berry season again here in Connecticut. Had tons of berries to use up and this is an incredible and easy way to prepare them. I plan to serve over pound cake tonight with freshly whipped cream. The berries cooked perfectly. Love the colors too! The flavor seems to be more intense this way. Wish I had thought to do this years ago.

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By cookingsfun2

FL/NC

on June 17, 2011
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A wonderful, wonderful dessert, Ina. I have a friend who must eat only cooked fruit and vegetables, nothing fresh, due to a specific kind of cancer. This recipe was a simply the best kind of dessert I could have prepared for her. Thank you for providing such an innovative (and delicious! solution to a difficult problem.

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By dodieeaston

Cedar Rapids, IA

on May 14, 2011
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Fool proof, what a beautiful use of berries. It's my go to for entertaining, it's great on angle food cake, pound cake, ice cream............dozens of applications, plus it's super easy. Thanks Ina

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