White Kiwi Sangria

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Picture of White Kiwi Sangria Recipe Photo: White Kiwi Sangria Recipe
Rated 5 stars out of 5
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  • Read 12 Reviews
Total Time:
20 min
Prep
20 min
Yield:
4 to 6 servings
Level:
Easy
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Ingredients

  • 1/2 cup sugar
  • 1 cup water
  • 1 (750 ml) bottle white wine
  • 1 cup orange liqueur, see Cook's Note*
  • 1/2 cup lemon juice
  • 4 kiwis, peeled and cut in thin slices (save a few slices for garnish)
  • 2 green apples with skin, cored and cut in 1/2-inch cubes
  • 1 1/2 cups green seedless grapes
  • 1 bottle soda water (1 liter)
  • Ice cubes

Directions

A small saucepan, heat the water, add the sugar and stir to dissolve to make a simple syrup.

In a large pitcher, combine the white wine, the Triple Sec the lemon juice, the kiwis, the apples and the grapes. Add the simple syrup, the soda water and the ice. Stir and serve in sangria glasses decorated with a kiwi slice.

*Cook's Note: We suggest using Cointreau as your orange liqueur for the best tasting White Kiwi Sangria.

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Newest Ratings and Reviews

Read all 12 reviews

  • on November 20, 2011

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    Tasty and refreshing. Nice change to the traditional sangria! Delicious!!!

    people found this review Helpful.
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  • on August 01, 2011

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    It was just what the doctor ordered on a hot Miami afternnon! I used Grand Marnier and added pears. Loved it.

    people found this review Helpful.
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  • on May 14, 2011

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    This is very light and delightful. All my friends loved it
    Thanks

    people found this review Helpful.
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