Recipe courtesy Jamie Oliver
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Put all the ingredients into a shaker. Shake well and serve in a martini glass with a salt rim and a split lime wedge.
Raspberry Lemon Margarita
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Read all 5 reviews
newbury park, CA
on August 05, 2011
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awesome! Didn't need any sugar. Be careful...these slip right down!
on June 27, 2010
I love this recipe, BUT I added a half-shot of sugar syrup and I loved it even more.
on May 17, 2009
I love this margarita recipe! So easy and absolutely delicious and refreshing. I use triple sec instead of the cointreau the first time I made them, and they were very good, but when I used the cointreau, they were excellent!
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