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Cucumber Salsa

Recipe courtesy Kathleen Daelemans

Show: Cooking ThinEpisode: Go Mom Go, Part 2

  • Cook Time

    1 min

  • Level

    Easy

  • Yield

    6 servings

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Times:

Prep
15 min
Inactive Prep
--
Cook
1 min
Total:
16 min
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Ingredients

  • 2 cucumbers, thinly sliced
  • 3 scallions, thinly sliced
  • 1/3 cup rice wine vinegar
  • 2 teaspoons sesame oil
  • 2 tablespoons lime juice
  • 2 tablespoons minced ginger
  • 1 tablespoons minced jalapeno
  • 1/4 cup cilantro leaves
  • 2 tablespoons sugar

Directions

In a large bowl, combine all ingredients. Serve immediately.

Nutrition Facts

Nutritional Analysis
per serving
Calories
47
Fat
1.9 g
Saturated Fat
0.3 g
Carbohydrates
8.1 g
Fiber
0.7 g
Protein
0.7 g
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