Pineapple-Cucumber Salsa

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1 1/2 cups diced pineapple (from 1/2 medium pineapple)

1/2 English cucumber, seeds removed, finely diced

1/2 red onion, finely diced

1/2 jalapeno pepper, minced (remove ribs and seeds for a milder salsa)

1/2 small bunch fresh cilantro, chopped

Juice of 1/2 lime

Kosher salt and freshly ground pepper

Tortilla chips, for serving