Katie Lee Eats Meat, in Sweats

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Meatloaf Sandwiches

Katie prepares the ultimate late-night snack with her meatloaf sandwiches.

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Katie Lee

For Katie Lee, cooking wasn’t just a hobby growing up — it was a way of life. Raised in a modest, tight-knit West Virginia family, each evening centered around the dinner menu. Eager to get involved, Katie began cooking at the tender age of 4 under the guidance of her mentor Grandma Dora.

Most Popular Recipes

All Recipes by Katie Lee

Dry Roasted Edamame with Black Sesame Seeds

Greek Citrus Salad

Brown Sugar Bacon

Crispy Baked Potato

Pinata Cupcakes

Mashed Potato Truffles

Wedding Biscotti

Cheddar Cheese Taco Shells

No-Bake Chocolate and Peanut Butter Cookies

Hummus with Herbed Pita Crisps

Open-Faced Eggs Florentine

Tropical Fruit Smoothie

Chocolate Croissant Bread Pudding

Chocolate Croissant Bread Pudding Trifle

Meatloaf Sliders

Chili Kale Chips

Cheese Bombs

Katie Lee's Chicken Pot Pie

Katie Lee's Logan County Hamburgers

Katie's Chipotle Mayo

Katie's Twisted Tea

The Kitchen

Spend a fun and food-filled morning in The Kitchen with hosts Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid and Geoffrey Zakarian.