Ingredients
- 2 slices of bread
- 4 thin slices of Canadian bacon
- 1 slice mozzarella cheese
- 1 T pizza sauce
- 1 T sour cream mix, recipe follows
- Butter for grilling
Directions
To create the sandwich, spread sour cream mix on one slice of bread and the other slice with the pizza sauce. Layer cheese and Canadian bacon on initial sliceand cover with the second slice of bread. Butter the outside of the sandwich and grill till golden brown on both sides.
This goes great with a warm vegetable soup, like tomato or broccoli cheese.
Sour Cream Mix:
- 1/2 cup sour cream
- 1 T minced fresh onion
- 1 tsp. minced fresh garlic
- 1 tsp. Italian seasoning
- 1/2 tsp. each salt and pepper
Combine all ingredients, mixing well and let set for 1/2 hour in the refrigerator to mesh the flavors.
A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.











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By lets.eat
on September 20, 2009
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The sour cream mixture would be great as a flavorable vegetable dip!! This was a delicious sandwhich. Next time I would dice the canadian bacon. I used the 'thin' cut but it was still too thick-first bite it slided across the melted mozz. and slapped my chin.
Great recipe.
By shanelulloff_77...
grandpraire, TX
on June 04, 2007
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really easy and good....great for kids 2
By Chef #577360
Slidell, LA
on December 23, 2006
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Fast,Easy,delicious & fantastic for a quickie lasagne craving!! Thanks for sharing.
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