Easy Chile de Arbol Salsa
Loading Video...
Recipe courtesy of Marcela Valladolid

Easy Chile Salsa

Getting reviews...
  • Level: Easy
  • Total: 27 min
  • Prep: 20 min
  • Cook: 7 min
  • Yield: 6 to 8 servings

Ingredients

Directions

  1. In a large saute pan, heat the oil over medium-high heat. Add the tomatillos,
  2. onion, garlic, and chiles. Cook for about 7 minutes until the tomatillo skins are browned.
  3. Carefully peel the garlic cloves and transfer the mixture to a blender. Add the cilantro and 1 cup of water. Process until smooth, about 2 minutes. Season with salt and pepper, to taste. Pour the salsa into a serving bowl and serve.