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Recipe courtesy of Marcela Valladolid

Show: The Kitchen

Episode: What's Hot Right Now

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Total:: 10 min
Active:: 10 min

Yield:: 8 to 10 servings (about 4 cups)

Level:: Easy

Nutrition Info

Healthy

Ingredients

3 tablespoons extra-virgin olive oil
2 tablespoons fresh lime juice
4 cups finely chopped seeded watermelon
1/4 cup finely chopped fresh mint
2 jalapenos, stemmed, seeded and finely chopped
Kosher salt
Tortilla chips, for serving

Directions

Combine the olive oil and lime juice in a bowl. Add the watermelon, mint and jalapenos and toss with the lime juice and olive oil mixture. Season with salt and eat with your favorite chips.

My Private Notes

Name: Watermelon, Mint and Jalapeno Salsa
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 8 to 10 servings (about 4 cups)
Ingredients: 3 tablespoons extra-virgin olive oil; 2 tablespoons fresh lime juice; 4 cups finely chopped seeded watermelon; 1/4 cup finely chopped fresh mint; 2 jalapenos, stemmed, seeded and finely chopped; Kosher salt; Tortilla chips, for serving