Matcha Icing

Total Time:
5 min
Prep:
5 min

Yield:
About 1 1/2 cups (1 tablespoon per serving)
Level:
Easy

NUTRITION INFO
Ingredients
  • 1 1/2 cups confectioners' sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon matcha green tea powder
  • 1/2 teaspoon vanilla extract
  • 12 homemade or store-bought shortbread or sugar cookies, optional, for dipping
Directions
Watch how to make this recipe.
  • Whisk together the confectioners' sugar, lemon juice, matcha green tea powder, vanilla and 2 tablespoons water until the mixture is a smooth consistency.

  • Use to dip the tops of your favorite shortbread or sugar cookies.


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    This recipe is featured in:

    The Kitchen