Romaine Salad with Parmesan Vinaigrette

Recipe courtesy Melissa d'Arabian

Show: Ten Dollar DinnersEpisode: Seafood and Sweets

Recipe categories: Parmesan Cheese, Lettuce,
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- Dish : Salad

recipe
ratings & reviews(4)

Picture of Romaine Salad with Parmesan Vinaigrette Recipe

Photo: Romaine Salad with Parmesan Vinaigrette Recipe

Rated 5 stars out of 5

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Total Time:: 5 min
Prep: 5 min

Yield:: 4 servings

Level:: Easy

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Ingredients

3 tablespoons grated Parmesan
2 teaspoons Dijon mustard
2 tablespoons red wine vinegar
1 clove garlic, minced
1/3 cup extra-virgin olive oil
Kosher salt and freshly ground pepper
2 hearts romaine lettuce, chopped

Directions

Whisk the Parmesan, mustard, vinegar and garlic in a small bowl. Whisk in the oil. Sprinkle the vinaigrette with salt and pepper. Toss the lettuce with the vinaigrette. Serve immediately.

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By msmy

Chicago Il.

on April 17, 2013
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a simple dressing but very delicious. similar taste to a caesar dressing minus the anchovies. thanks melissa :

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By YumyumQC

on January 09, 2013
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I thought the dijon added to much of a "bite" to the salad. Also, not enough cheese. I would tweak a lot if I had to make again.

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By kbgas_11903876

Albuquerque, Ne...

on December 25, 2012
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I made this salad last night (Christmas Eve as an accompaniment to surf and turf. My husband said it was the best salad dressing I ever made! We LOVED it! Thank you Melissa!

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