Toasted Pumpkin Seeds

Total Time:
12 min
Prep:
5 min
Cook:
7 min

Yield:
about 1 cup
Level:
Easy

CATEGORIES
Ingredients
  • Seeds from 1 large pumpkin, rinsed and dried
  • 2 tablespoons olive oil
  • Salt and freshly ground black pepper
Directions

Preheat the oven to 375 degrees F.

Scatter pumpkin seeds onto a sheet pan in a single layer and drizzle with olive oil. Sprinkle with salt and pepper and toss to coat. Bake for about 7 minutes, until light brown and crispy.

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    This recipe is featured in:

    Halloween