Hot and Spicy Hush Puppies

Patrick and Gina Neely

Recipe courtesy The Neelys

Rated 3 stars out of 5
  • Rate This Recipe
  • Read 3 Reviews
Total Time:
18 min
Prep
10 min
Cook
8 min
Yield:
4 to 5 servings
Level:
Intermediate
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Ingredients

  • 1 cup yellow cornmeal
  • 3/4 cup self-rising flour
  • 1 teaspoon salt
  • 1/2 teaspoon sugar
  • 1/2 teaspoon cayenne
  • 1/2 small sweet onion, finely chopped
  • 1/2 jalapeno, finely chopped
  • 4 green onions, sliced thin
  • 1 large egg, beaten
  • 1/4 cup grated Cheddar
  • 1 cup buttermilk
  • Orange dipping sauce, recipe follows

Directions

Preheat deep fryer to 375 degrees F.

Mix all the ingredients together into a large mixing bowl to form a thick batter.

Dip 2 tablespoons spoons into water. Using the spoons scoop up some of the batter and drop into the hot oil. Work in batches. Fry for 3 to 4 minutes or until golden and brown. Remove and drain on a paper towel lined sheet tray. Serve with dipping sauce.

Gina's Orange Dipping Sauce:

Mix the above ingredients together.

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Newest Ratings and Reviews

Read all 3 reviews

  • on October 17, 2011

    Flag

    good taste, recipe is a little off on the quantity's, you have to add more cornmeal til you get the right consistancy.

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  • on May 04, 2010

    Flag

    I can noit recall putting a dislike in my mouith like this recipe. It was bland, jalapeno over taking, greasy,soggy except for the outside crust. I have a professional deep fryer and followed the exact directions. This recipe is an insult to my taste buds.

    people found this review Helpful.
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  • on February 24, 2010

    Flag

    i'll make it againg soon

    people found this review Helpful.
    Was this review helpful to you? Yes | No

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