Photo: Cocktail Sausages Recipe
If you want to have something hot to pass around on a tray, then cocktail sausages are what you're after. There's nothing fiddly to make, nothing to go right or wrong, and everyone loves them. These are not just any cocktail sausages: the sesame oil, honey and soy give them a sweet-savoury stickiness that is pretty well impossible to resist.
Ingredients
- 2 1/4 pounds (75 in number) cocktail sausages
- 2 tablespoons sesame oil
- 1/2 cup honey
- 2 tablespoons soy sauce
Directions
Preheat the oven to 200C/400 degrees F.
Separate the sausages if they are linked and arrange them in a large, shallow-sided roasting tin.
Whisk together the oil, honey and soy sauce and pour over the sausages, then use your hands, or a couple of spatulas, to move everything about in the pan so that all the sausages are slicked.
Roast for 25 to 30 minutes; give them a shuffle about halfway through cooking if you happen to be near the oven.
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By thebridemakes
new jersey
on December 29, 2011
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So easy and so delicious! I had about ten women over for a holiday lunch and served these as an appetizer - then I spent the next week sending out the recipe. Seriously, three ingredients, no hard work whatsoever, and these were the kit of the day. I didn't have sesame oil, so I didn't use it and they still were so tasty. I could eat a million of them! I have made them twice more since and they really are easy-peasy and absolutely delish.
By jscdagourmet_92...
Coeur d'Ale...
on November 15, 2010
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This recipe is fine, but Nigella's sausages with mustard/ginger sauce is much better.
By Cookermama1
Marana, AZ
on November 13, 2010
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Ho Hum. The sausages shrivelled and did not convey the flavor of the sauce at all...still tasted like smokey links. I would, however, use the sauce again with chicken wings instead of the sausages. I've used a similar recipe with the wings and they bake in a 350 oven for about 45 minutes. Those have received rave reviews at parties we've given and have been a much requested bring along at parties we've attended. A much better use of ingredients!
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