Oven Roasted Mushrooms

Total Time:
30 min
Prep:
10 min
Cook:
20 min

Yield:
4 servings
Level:
Easy

Ingredients
  • Vegetable or olive oil
  • 1 pound cultivated mushrooms, trimmed, halved or quartered
  • 3 cloves garlic, peeled and crushed
  • Salt and freshly ground black pepper
Directions

Preheat oven to 450 degrees. Lightly oil shallow baking pan large enough to hold mushrooms in single layer. Add mushrooms and toss with 2 to 3 tablespoons oil. Add garlic; season with salt; roast for 20 minutes stirring on occasion; mushrooms should be browned. Season with pepper.


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    Recipe courtesy of Food Network Kitchen