Dipping Sauce for Spring Rolls

Total Time:
5 min
Prep:
5 min

Yield:
3/4 cup
Level:
Easy

Ingredients
  • 3 tablespoons (3 splashes) rice wine vinegar
  • 1/4 cup dark tamari soy sauce
  • 1/2 teaspoon sugar
  • 1 scallion, finely chopped
  • 1 teaspoon toasted sesame oil, a drizzle
  • Spring rolls, storebought and heated according to package instructions
Directions

Combine all ingredients in a medium bowl and transfer to a serving dish. Combine and serve with prepared frozen spring rolls


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