Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad

Recipe courtesy Rachael Ray, 2007

Show: 30 Minute MealsEpisode: Fish and Chips: The Next Generation

Rated: 4 stars out of 5Rate itRead users' reviews (14)

RECIPE
COMMENTS & REVIEWS(14)

Cook Time:
20 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 5 min
Inactive Prep: --
Cook: 20 min
Total:: 25 min

Recipe Tools:

Select a Card Size

Add To My Recipe Box

Success

This recipe was added to your Folder_Name folder.

Do not show this message again

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

1 pound store-bought waffle fries
4 (6-ounce) fillets white fish, such as halibut, skinless
Salt and freshly ground black pepper
1 tablespoon extra-virgin olive oil
4 crusty rolls, split
3/4 cup mayonnaise
1 clove garlic, grated
3 tablespoons capers
1/4 cup pitted chopped green olives
Handful flat-leaf parsley, finely chopped
1 cup ketchup
2 teaspoons Worcestershire sauce, eyeball it
1 teaspoon hot sauce
1 or 2 tablespoons prepared horseradish, your preference
1 lemon
Celery salt, to season fries
1/2 red onion, very thinly sliced
8 green or red leaf lettuce leaves
Slaw Salad, recipe follows

Directions

Preheat oven to 425 degrees F and bake fries 20 minutes, or according to package directions, turning once.

Heat skillet or grill or grill pan over medium-high heat.

Season the fish with salt and pepper and coat with about 1 tablespoon extra-virgin olive oil.

Toast rolls on grill or heat broiler and set them in the middle of the oven to brown, then reserve.

Combine mayonnaise with grated garlic, capers, olives, parsley.

Combine ketchup with Worcestershire, hot sauce, horseradish and lots of black pepper.

Cook fish 3 to 4 minutes on each side until firm, opaque and cooked through. Squeeze lemon over cooked fish.

Remove fries from oven and season with celery salt and pepper.

Place fish on rolls with lettuce, red onion and tartar sauce. Serve fries alongside with bloody ketchup.

Slaw Salad:

1 bulb fennel with tops, thinly sliced plus 1/4 cup fennel tops

1/2 head red cabbage, shredded

1/4 cup honey

1/4 cup cider vinegar

2 tablespoons grill seasoning (recommended: McCormick's)

1 tablespoon poppy seeds

1 1/2 tablespoons toasted sesame seeds

1/4 cup extra-virgin olive oil

In a large bowl, combine the fennel, fennel tops and red cabbage. In a separate small bowl, combine the honey, cider vinegar, grill seasoning, poppy seeds, and sesame seeds. Slowly whisk in the olive oil. Pour the dressing over the salad and toss together.

Yield: 4 servings

Next Recipe

More recipes? Try these recommendations:

Similar Recipe

Grilled Halibut Fish Sandwiches with Tartar Sauce

Picture of Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad Recipe

Photo: Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad

Similar Recipes

Recipes Like This

All About…

Comments & Reviews

recipe Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad
Aubrey Tyngsboro, MA 06-14-2009
Flag

Eh
Rated: 3 stars out of 5

The fish tasted good, but didn't grill up nice and clean. I would have chosen a different fish the next time.
recipe Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad
Kaci Housto, TX 05-23-2009
Flag

Sammie ok...Slaw Great!
Rated: 3 stars out of 5

This sanwich turned out ok, I guess I'm really not a fish sanwich person, but the red cabble and fennel slaw is great. ... Everytime someone has a party I bring it and get rave reviews.Read more
recipe Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad
Eileen San Mateo, CA 11-15-2008
Flag

Just Awful
Rated: 1 stars out of 5

All of the flavors that she put together in this meal just do not go together. The slaw was bad, she managed to ruin the... ketchup and tarter sauce. Don't bother. Read more
recipe Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad
Kristen Aventura, FL 09-14-2008
Flag

easy and great!
Rated: 5 stars out of 5

This was a fun meal to make! The ketchup and fries were really good... it was a delicious twist for fish and chips. We just... grilled the fish instead of making the sandwiches. Will make it again soon!Read more
recipe Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad
Mari san Leandro, CA 07-24-2008
Flag

This is sooo good.
Rated: 4 stars out of 5

I watched the show today and I just had to make it for dinner. Everyone loved it especially my daughter who's a vegetarian. I... wasn't too crazy about the slaw but I didn't have all the right ingredients. Everything else was excellent!Read more
recipe Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad
Kathleen Seattle, WA 11-14-2007
Flag

Perfectly delicious!
Rated: 5 stars out of 5

This meal seemed so simple that I was worried the flavors would be too mild. Wrong! The flavors combined perfectly to produce... a gourmet fish sandwich. And the bloody ketchup for the fries adds just the right tang - a perfect contrast to the sandwich. In all, so yummy. Thanks, Rachel! My tastebuds are still rejoicing. :-)Read more