Lemon-Pepper Salad

Total Time:
10 min
Prep:
10 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 2 lemons
  • 1 teaspoon coarse black pepper
  • 1/3 cup extra-virgin olive oil
  • Salt
  • 1/2 pint yellow tomatoes, halved or 2 vine ripe yellow tomatoes, seeded and chopped
  • 2 hearts romaine lettuce, shredded or chopped
Directions

Zest the lemons into a bowl. Add the juice of the lemons with the pepper, whisk in olive oil then season the dressing with salt, to taste. Toss the tomatoes and greens with dressing and adjust seasoning.


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