Photo: Marshmallow-Nut Brownies Recipe
Ingredients
- 1 package chocolate brownie mix, prepared to directions on box (1/2 cup oil, 1/4 cup water, 2 eggs)
- 1 cup peanut butter chips
- Softened butter, for greasing your baking dish
- 1 (2-ounce) package chopped nuts, available on baking aisle
- 1/4 cup mini marshmallows
Directions
Preheat oven to 425 degrees F.
To mixed brownie batter, stir in peanut butter chips. Grease an 8 by 13-inch baking dish with softened butter and line with foil. Spread the brownie batter into an even layer. Sprinkle the batter with chopped nuts and bake 20 to 22 minutes. Top with marshmallows in the last 3 minutes of baking. Remove from oven and cut into 12 brownies
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By sdt72_9279715
Vernon, CT
on March 19, 2008
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On taste they are a 5 star recipe but i do agree that they are hard to cut... gooey and messy.... good for family not so much for entertaining on presentation alone
By kristina_benson...
Iowa City, IA
on September 09, 2007
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They looked delisious and I was able to make them with out messing them up. Of course next time I will make more than what I did I didn't get a chance to eat one before my friends grabbed them all.
By s5r2l7_7963830
JERSEY CITY, NJ
on July 07, 2007
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THE BROWNIES WERE GREAT! i TOOK THEM TO MY JOB THEY DEVOWED THEM. THANKS ALOT RACHEL RAY!!
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