Sloppy Jerky Turkey Joes

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Kids' Classics With a Kick

Rated 4 stars out of 5
  • Rate This Recipe
  • Read 13 Reviews
Total Time:
25 min
Prep
10 min
Cook
15 min
Yield:
4 servings
Level:
Easy
x

Save To My Recipe Box

Please limit to 20 characters

Saving Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was saved to your Folder_Name folder.

x

Save To My Recipe Box

Please sign in to save this recipe to your Recipe Box!!

25 Characters Max

Enter Time:

:
:

You can create up to five timers

Ingredients

  • 2 tablespoons vegetable oil
  • 2 pounds lean ground turkey or turkey breast
  • 1 onion, chopped
  • 2 Fresno chile peppers or 1 Anaheim pepper, seeded and finely chopped
  • 1 sweet bell pepper, seeded and chopped
  • 3 to 4 cloves garlic, chopped
  • Kosher salt and freshly ground black pepper
  • 1 tablespoon paprika or smoked sweet paprika
  • 1-inch piece fresh ginger, grated or minced
  • 1 teaspoon allspice
  • 1/2 teaspoon ground cinnamon
  • Freshly grated nutmeg
  • 2 tablespoons chopped fresh thyme leaves
  • Small handful cilantro leaves, finely chopped or 1/2 a palmful ground coriander

Sauce:

  • 2 tablespoons cider vinegar
  • 2 tablespoons dark brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 lime, juiced
  • 1 cup tomato sauce
  • 8 rolls, soft or crusty, split
  • Chopped scallions, for garnish
  • Chopped pickles, for garnish
  • Chopped cilantro leaves, for garnish

Directions

Heat the oil in a large skillet over medium-high heat. When the oil ripples and is hot, add the meat and brown. Add the onions, chile, bell pepper, garlic and salt and pepper, to taste. Stir in the paprika, ginger, allspice, cinnamon, nutmeg, thyme and cilantro. Stir occasionally for 8 to 10 minutes.

In a small bowl combine the vinegar, sugar, Worcestershire sauce, lime juice, and tomato sauce. Stir the sauce into the turkey mixture. Simmer for a few minutes, then serve on rolls with a garnish of scallions, chopped pickles, and chopped cilantro.

Print Recipe

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

Newest Ratings and Reviews

Read all 13 reviews

  • on February 04, 2012

    Flag

    I love these!! The spice combination is fantastic.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 16, 2011

    Flag

    This was a very different spin on sloppy joes, but I liked it. Great for changing things up a bit. It was very tasty, but not what you'd expect sloppy joes to taste like. Thanks for the variation. It was an experience!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 05, 2011

    Flag

    Good recipe! Will make again! Pairs great with fries or potato wedges!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

Next Recipe

Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Ads by Google

© 2012 Television Food Network G.P. All rights reserved.